If Parisian summer is for picnics, Parisian winter is for patisseries. The scent of butter and pastry floats out of every bakery door, and bistros become glowing sanctuaries from the cold.
Duck into a café for onion soup bubbling beneath a blanket of melted cheese, or grab a Hot Chocolate at Angelina, which is a classic for a reason. Their Chocolat Chaud is thick, dark, and almost spoonable!
Take your time wandering through the charming, hilly streets of Montmartre (home to Sacré-Cœur), which are beautifully atmospheric under a winter sky. It’s also a neighborhood famous for its bakeries. Make your visit highly productive and delicious by joining a specialty experience. The Wickedly Delicious Dessert Tour of Montmartre is designed for the season, taking you from shop to shop to sample the finest pastries, chocolates, and crêpes, all while keeping you moving and warm.